Plan and Plant
Location:
Whatcom County, Washington, United States
Lettuce
Peas
Carrot
Arugula
Parsley
Radish
Leeks
Broccoli
Chives
Endive
Rhubarb
Rutabaga
Spinach
Kohlrabi
Potato
Mustard
Kale
Swiss chard
Beets
Turnip
Coriander
Parsnip
Okra
Cabbage
Cauliflower
Artichoke